Currently we are serving:
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Always On Tap
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Dirty
Blonde Ale
ABV: 5%
IBU: 26
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A light, crisp, Summery beer with just a bit of sass. Gently bittered and dry-hopped (or,
as we like to call it, "cold hopped") with a subtle citrusy Cascade, the sweeter malt flavors really shine
through. |
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✔️ |
Session SX-1
Pale Ale
ABV 4.5%
IBU: 75
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An easy-drinking Pale Ale, full bodied but less bitter than an IPA, giving more of the malty, beery
flavor. Good ol' American Cascade adds a subtle citrus note.
At 4.5%, you can have a couple of pints and still do simple tasks like recite the alphabet.
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✔️ |
Leftenant Pepper's
English IPA
ABV: 5%
IBU: 65
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More evenly balanced than its American counterparts, this delicious blend of Autumn-sown barley
-- together with our special blend of old world malts and hops that range from UK to Czechoslovakia in
origin -- results in a full-bodied and well balanced IPA full of English flavor with a little black-pepper
on the back end. We think you'll like it. |
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Pretty Purple
Porter (#5)
ABV: 5%
IBU: 20
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Full of body, with a soft mouth feel, this solid, dependable porter has barely a hint
of toasted chocolate. A family favorite since its inception, this is the 5th refinement ("#5")
of the brewmaster's favorite recipe of his favorite style.
Darned-good stuff, if we say so, ourselves! (Also, it's not really purple!)
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✔️ |
"Fur of the Cat"
West Coast IPA
ABV: 6.8%
IBU: 66
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Crisp and hard-hitting, but with a smooth aftertaste. Not quite as "in your face" as some WC-IPAs, but
plenty bold enough to hold up against any challenger. |
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✔️ |
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Seasonal, rotating, weird science, & etc.
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"Flander's Candi"
Belgian Dubbel
ABV: 6.6%
IBU: 20
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Inspired by Trappist monks, this malt-forward brew has a smooth, warm mouthfeel and a pleasant yeast character
with a rich, caramel color. |
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"O'Feigenbaum"
Fig Stout
ABV: 6.7%
IBU: 33
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A rich, sweet holiday Stout with a warm, creamy mouthfeel and a wonderful
aroma of Turkish Figs. |
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"CNTL"
Altbier
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An old-school Rhineland red ale, now mostly only available in and around
Düsseldorf. It has a bit of an interesting history
(WIKI). |
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✔️ |
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In the fermentor,
Aging, conditioning, & etc.
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Release Date
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"Copper Waltz"
Vienna Lager
ABV: 4.7%-ish
IBU: 24
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Soft and smooth, this deep copper lager is clean and refreshing with a lightly-bready, lightly-toasty,
malty flavor and just a hint of caramel. A classic "every day" beer developed in 1840s Vienna
that remains popular throughout Austria as well as Mexico, the USA and much of Europe.
If you like smooth German lagers, give this one a try; it's pretty good!
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Mid-August
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2025
~RESERVE~
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2025 Porter ~RESERVE~ is in the barrel, aging.
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Late Autumn 2025
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